Tuesday, 10 February 2015

Tuesday Treats- Nutella Cookies

Hey lovely people!
So if you read my last post you will know it was world nutella day last week (if you didn't know- where were you?!?!) I made a massive tub of homemade- and of course healthy- nutella, with so much of it I decided to get creative and these yummy cookies were made! 
4 ingredients, a simple recipe and half an hour later you have healthy nutella cookies that taste just as good as the sugar filled ones (or even better), here is how you make them:


1 Cup Nutella (Homemade recipe- here)
1 Cup Rice Flour
1 Egg
1/2 Cup Raw Honey


-Preheat the oven to 180 degrees celcius.
-Mix the ingredients together in a mixer or a mixing bowl until a dough is formed.
-Spoon dough in balls onto a baking tray lined with baking paper and make into cookie sized discs.
-Place the tray into the oven and bake for 10-15 minutes, until cooked through.
-Lift out of the oven and allow to cool before serving.

I hope some of you try and enjoy this recipe.
Have a great week :)

Thursday, 5 February 2015

World Nutella Day- The Healthy Way

Happy Nutella day!! For all of you Nutella lovers out there this is one of the easiest healthy versions to make and it only takes around 25 minutes! As always if you try this recipe please let me know how it goes and if you love it as much as I do!


1 1/2 cups Hazelnuts.
1/2 cup Raw Cacao.
3/4 cup of Almond Milk
1/2 cup Raw Honey


Roast the hazelnuts at 180 degrees celsius for 10-15 minutes.
Once they are roasted you need to de shell them, I find the easiest way is to rub them by the handful in a tea towel.
Add the de-shelled hazelnuts to a blender with the other ingredients.
Blend until smooth- this will probably take 10 minutes, keep blending on a high setting and stir every couple of minutes to get any bits off the side of the blender.
Transfer to a jar and enjoy!